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Inflammation & Food Sensitivities

  • LIVE-STREAM Central Time (map)

Dr. Kendel will kick off the seminar discussing the biochemical process behind inflammation and how it becomes chronic inflammation.  Leaky gut and the gut microbiome’s importance and role it plays in overall health as well as specific conditions will be discussed. You will learn the common causes of chronic inflammation and what we as chiropractors can do to treat it.  

In this seminar, you will learn:
1.  How chronic inflammation affects the gut and how it leads to food sensitivities.
2.  What food sensitivities are exactly and how we can test for them and treat them.


8 CE Hours For:
AK, AZ, CO, CT, DE, ID, IL, IN, IA, MA, MD, ME, MI, MN, MT, NC, ND, NE, NH, NJ, OH, OR, PA, RI, SC, SD, TN, UT, VA, VT, WA, WV, WI, WY

Approval Numbers:
(some states do not provide approval numbers)
Sponsored by National University of Health Sciences


Cost:
$0 - Doctor Program Members
$229 - Non-Member DCs
*Rates increase $75 the Monday prior to the seminar. This includes Doctor Program members.


Attendee Name & Preferred Email:
Attendee License # and State of License